HOME STYLE SABJI GRAVY MASTER CLASS
These Sabzis includes recipes from different parts of North Indian where vegetables like Bhindi, Lauki, Tindora, Aloo, Paneer etc are sauteed along with tomatoes, onions and everyday spices. There recipes tastes very different from each other due to the use of local spices and the style of cooking. For instance Potato can be made in so many different ways .
The content is focused at teaching various methods of preparation & may vary with individual student’s needs towards learning & time frames. Dishes may be changed or deleted on the discretion of the chef
₹13,999FULL COURSE FEES
​
₹1200PER RECIPE
Details
Beginner
3-4 HOURS
Minimum 3 recipe to be taken in one class.
Prerequisites
If Anything
+91-8851086875
Aloo Tamatar Gravy
Paneer Patiala
Punjabi Kadhi Pakoda
Punjabi Style Paneer Masala
Maharashtrian patodi Gravy
Lauki Kofta Gravy
Aloo Palak Gravy
Rajasthani Gatte ki Subji
South Indian Paneer Chettinad
Veg Hyderabadi
Masala Corn
Cheese Butter Masala
Soyabean Gravy
Tomato Cheese Gravy