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HOME STYLE SABJI GRAVY MASTER CLASS

These Sabzis includes recipes from different parts of North Indian where vegetables like Bhindi, Lauki, Tindora, Aloo, Paneer etc are sauteed along with tomatoes, onions and everyday spices. There recipes tastes very different from each other due to the use of local spices and the style of cooking. For instance Potato can be made in so many different ways .

The content is focused at teaching various methods of preparation & may vary with individual student’s needs towards learning & time frames. Dishes may be changed or deleted on the discretion of the chef

₹13,999FULL COURSE FEES


₹1200PER RECIPE

Details
Beginner
3-4 HOURS
Minimum 3 recipe to be taken in one class.
Prerequisites
If Anything

+91-8851086875

Aloo Tamatar Gravy

Paneer Patiala

Punjabi Kadhi Pakoda

Punjabi Style Paneer Masala

Maharashtrian patodi Gravy

Lauki Kofta Gravy

Aloo Palak Gravy

Rajasthani Gatte ki Subji

South Indian Paneer Chettinad

Veg Hyderabadi

Masala Corn

Cheese Butter Masala

Soyabean Gravy

Tomato Cheese Gravy

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