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BISCOTTI MASTER CLASS

Biscotti is a sliced cookie made from a long piece of dough that has been baked, cut into individual pieces and finally re-baked to obtain characteristic texture and low moisture. The cookie is long and finger shaped. The double baking dries out the dough, giving it a crunchy texture.

The content is focused at teaching various methods of preparation & may vary with individual student’s needs towards learning & time frames. Dishes may be changed or deleted on the discretion of the chef

₹24,999FULL COURSE FEES


₹1600PER RECIPE

Details
Beginner
3-4 HOURS
Minimum 3 recipe to be taken in one class.
Prerequisites
If Anything

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Classic Cookies Crunch Biscotti

Classic Almond  Biscotti

Chocolate Hazelnut Biscotti

Fruit & Nut Biscotti

Marbled Healthy Biscotti

Cappuccino Biscotti

Rose Pistachio Biscotti

Cotton Candy Biscotti

White Chocolate apricot Biscotti

Coconut Lemon Biscotti

Red Velvet Swirl Biscotti

Dark Chocolate walnut Biscotti

Vegan Orange Biscotti

Sugarfree Biscotti

Gluten-free Biscotti

Triple Overload Biscotti

Multigrain Dates Biscotti

Rasmalai Biscotti

Classic Vanilla Dip

Dark Chocolate Caramel Dip

Nutella Chocolate Dip

Strawberry Dip

Blueberry Dip

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